Jeff Kloucek on Planting and Smoking Meats
Update: 2025-06-17
Description
During the spring of 2025, South Dakota farmers experienced and endured all manner of weather through the planting and early growing seasons. On this edition of the Soybean Pod, American Soybean Association Corteva Young Leader Program alumnus and current SDSA board member Jeff Kloucek talks about his satisfaction with the season in the short time since planting and about his approach to crop consulting, his “main job.” Kloucek also reveals his secret desire to satisfy appetites with the best smoked pulled pork possible.
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