DiscoverPublic Health MattersLessons from Public Health S1 Ep4: Food for Thought - How does marketing influence what we eat, with Dr Norah Campbell
Lessons from Public Health S1 Ep4: Food for Thought - How does marketing influence what we eat, with Dr Norah Campbell

Lessons from Public Health S1 Ep4: Food for Thought - How does marketing influence what we eat, with Dr Norah Campbell

Update: 2022-08-29
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In Ep4 of our #PublicHealthMatters podcast, we speak to Dr Norah Campbell, Associate Professor in Marketing at Trinity Business School about how marketing and advertising challenges public health and influences what we consume.


Dr Campbell's research interest is in food marketing and in this wide-ranging discussion we touch on how sophisticated food marketing feeds into obesity, the snack industry and being treatwise, the concept of introducing plain packaging for junk food, and much more.


The Public Health Matters Podcast speaks to experts about the big public health issues of the day and what lessons we can learn from past challenges.


So stay tuned to stay informed about Public Health Matters and what matters now.


The Public Health Matters Podcast is available on Anchor by Spotify here – https://anchor.fm/instituteofpublichealth


It is also available on SoundCloud, Apple Podcasts, Google Podcasts, Overcast, Amazon Music, Castbox, and Pocket Casts.


If you have a query about IPH’s new Public Health Matters podcast please email communications@publichealth.ie.



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Lessons from Public Health S1 Ep4: Food for Thought - How does marketing influence what we eat, with Dr Norah Campbell

Lessons from Public Health S1 Ep4: Food for Thought - How does marketing influence what we eat, with Dr Norah Campbell

Institute of Public Health in Ireland and Northern Ireland