Life, love - and cheese with Gennaro Contaldo

Update: 2025-05-01

Description

Caroline Kenyon talks to beloved chef Gennaro Contaldo about his life in food - growing up in Amalfi, coming to England - and his pride in being Ambassador for Parmigiano Reggiano.

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Life, love - and cheese with Gennaro Contaldo

#box-pro-ellipsis-176451742977664{-webkit-line-clamp:2;}Life, love - and cheese with Gennaro Contaldo

Life, love - and cheese with Gennaro Contaldo

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Life, love - and cheese with Gennaro Contaldo