Mental Health and Food Service Workers w/ Giving Kitchen
Update: 2021-08-05
Description
Tom and Giving Kitchen co-founder Jen Hidinger-Kendrick discuss the state of mental health in the restaurant industry, how the pandemic has added pressure and hardship to some circumstances, and what Giving Kitchen does to support people in the restaurant industry. We learn how Giving Kitchen reaches food service workers, and discuss common issues affecting an industry that offers a comfort to so many.
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