The beans doff their caps (FUNGUS PUN!) to Adam of Bremington Spa for providing this weeks topic: mushrooms. What (or who???) are mushrooms? And why? And how come none of the other podcasts are getting to grips with them? Fear? Lobbyists? No matter. Just sit back, chuck some beans together with some mushrooms in a pot, set the hob to lukewarm and let’s see what bubbles up.

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