NNIW101 Ep.10 - Microbiome and food allergy: what it means in the era of noncommunicable diseases
Update: 2025-01-22
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Dr. Bruno Barreto expounds on the relationship between decreasing microbial diversity and increasing food allergy in the modern world. This episode also dives into interventions to support a healthy gut microbiota in preventing food allergies, such as the important role of breastfeeding.
For Healthcare Professionals Only
Nestlé Nutrition Institute
For Healthcare Professionals Only
Nestlé Nutrition Institute
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