Pan Meino - A Milanese dolce typical (kinda) in honor of St. George
Update: 2025-04-22
Description
Jaclyn DeGiorgio, a Milan-based food tour guide and food writer, discusses Pan Meino (or Pan de Mej), a cornmeal typical of Milan with a centuries-old history.
Sources used for the episode:
- Lombardia Food
- Buona Lombardia - the regione of Lombardia
- Linkiesta story about its history
- The Food of Italy by Waverly Root
- La Cucina Milanese by Fabiano Guatteri
- Cook Corriere story
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com
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Jaclyn's blog: A Signorina in Milan
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