It’s peak peach season in St. Louis, and who better to talk about this most glorious of summertime fruits than our area’s very own peach expert, Chris Eckert? Hot on the heels of Eckert’s Farm’s record peach crop, the seventh-generation southern Illinois farmer dishes about all things peach, including his favorite ways to enjoy the fruit, fun facts, and why some of the old wive’s tales you’ve heard about ripening are actually myths. Tune in for a taste of summer.

This episode is sponsored by Proper Cannabis. This August is Honeybee Month, and the search for the golden ticket is on. Five golden tickets have been hidden inside Honeybee chocolate bars. Find one, and you’ll score free edibles for a whole year—plus an exclusive tour of Honeybee Headquarters. Learn more.

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Mentioned in this episode:
Melt n Dip: 15575 Manchester, Ballwin, 636-220-1168
Clover and the Bee: 1000 W. Lockwood, Webster Groves, 314-942-1216
Eckert’s: Multiple locations in Illinois

You may also enjoy these SLM stories:
Eckert’s record peach crop is powering its Chicago expansion
St. Louis farmers’ market hidden gems to try this summer
Eckert’s announces new Jack’s Lighted Trail experience
More episodes of Arch Eats

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