In this tangy new episode of That Don’t Sound Right, hosts Peter and Cecil dive headfirst into the booming world of pickle-flavored everything. With a lively in-studio audience cheering (and occasionally cringing) along, the guys sample a full lineup of briny creations — from neon-green pickle cheese puffs and the Jimmy John’s pickle sub to straight pickle-juice shots, a pickle-and-chip pizza, and even a Thanksgiving-themed pizza that defies explanation.

As always, Peter and Cecil bring their trademark mix of humor, skepticism, and no-Google honesty. They break down why pickle has suddenly become a mainstream flavor, debate what truly tastes right, and deliver the kind of unscripted back-and-forth that makes the show a fan favorite.

If you love pickles, hate pickles, or just love watching two friends taste-test questionable ideas, this one’s for you.

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