Do you grow food with preserving for the next year in mind? Do you have a local farmers market you can buy in bulk from? Do you grow for beauty or for bounty?
We all crave those big, beautiful slicing tomatoes on the table come summertime- but- they might not be the best for tomato sauce.
Do you feel overwhelmed with garden planning, we are here to help!

Hang with us today while we chat with Ann about preserving a garden harvest, choosing the right varieties to do so, and how to outsource if you want to put away something you don't grow well, or grow at all!
Thank you for listening!

Hosts:
Angela, Axe & Root Homestead
Instagram @AxeAndRootHomestead
Mandi, Wild Oak Farms
Instagram@WildOakFarms
Renee, Mountain Woods Farm
Instagram: @MountainWoodsFarm

This episode is sponsored by Mannapro Homestead @mannaprohomestead

Episode is Live

Published: Feb. 12, 2021 @ 1AM Edit

Unpublish

Add a Transcript

Get episode better indexed by search engines.

Add Chapter Markers

Listeners can tap through & see what’s coming up.

Create a Visual Soundbite
Best way to share to social media for engagement.

Share Episode On 

Facebook

Twitter

LinkedIn

More Options

Email Link to Episode

Direct Link to MP3

Embed this ONE Episode

View Episode Stats