ReMARKable Palate #249: The Traditional Foods of Belize

ReMARKable Palate #249: The Traditional Foods of Belize

Update: 2010-10-22
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ReMARKable Palate #249: The Traditional Foods of Belize


I’m BAACK! Thanks for being patient with me during my summer hiatus. I needed some time to recharge and regroup, and I’m back with a vengeance. I’ll be bringing you new shows weekly again, starting with THIS ONE:


This week, I speak with Susana Eiley of El Fogon, an eatery in San Pedro Belize, which is centered on a traditional hearth fired wood oven. I just got back from a quick trip to Belize last week, where I got a chance to have a whirlwind tour and discovery of the great foods in this unique nation of mixed heritage.


I’ll have many more blog posts, audio podcasts and of course videos from this trip. Look for them soon!


Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.


Travel and accommodation provided by the Belize Tourism Board. www.travelbelize.org


ReMARKable Palate is a production of The Gilded Fork. www.gildedfork.com



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ReMARKable Palate #249: The Traditional Foods of Belize

ReMARKable Palate #249: The Traditional Foods of Belize

Chef Mark