This is a comprehensive list of the types of vending machines available in India, based on various factors. The first factor is the management system, which includes traditional vending machines that require manual management, and automatic vending machines that are driven by cloud-based technology and digital payment options. The second factor is temperature control, with frozen vending machines for ice cream and seafood, refrigerated vending machines for cold drinks and dairy, ambient vending machines for products that need to be stored at room temperature, and heating vending machines for hot food. The third factor is the placement and utility of the vending machine, including wall-mounted vending machines, stand-alone vending machines, wheeled vending machines, and tabletop vending machines. The fourth factor is the dispensation equipment used by the vending machine, such as spiral, elevator, and gravity dispensation. The fifth factor is the payment method, including cash/coin payment, card payment, and UPI and QR payment. The final factor is the type of product dispensed by the vending machine, such as snack vending machines, beverage vending machines, and ice cream vending machines.