DiscoverEnvironmental Health ChatReducing Exposure to Disinfection Byproducts in Drinking Water
Reducing Exposure to Disinfection Byproducts in Drinking Water

Reducing Exposure to Disinfection Byproducts in Drinking Water

Update: 2023-02-22
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In this episode we’ll hear from Anna Goodman Hoover, Ph.D., a public health researcher at the University of Kentucky, and Nina McCoy, who leads the group Martin County Concerned Citizens. They are working with residents in rural eastern Kentucky who are concerned about high levels of disinfection byproducts detected in their drinking water. Hoover and McCoy discuss potential health effects of long-term exposure to disinfection byproducts and an NIEHS-funded community-engaged project to raise local awareness of these compounds in drinking water and reduce exposure to them.
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Reducing Exposure to Disinfection Byproducts in Drinking Water

Reducing Exposure to Disinfection Byproducts in Drinking Water

NIEHS Partnerships for Environmental Public Health