Reducing tillage in vegetable production – an interview with Kevin and Annelie from Good Turn Farm

Update: 2022-10-20

Description

In this episode, Rue Genger interviews Kevin Anderson and Annelie Livingston-Anderson to learn about the reduced tillage systems they use to produce vegetables and flowers at Good Turn Farm, in Pepin County Wisconsin. Kevin and Annelie share their favorite low-tillage production systems, benefits they’ve seen for soil health, and advice for growers who are getting started with reduced tillage methods. We also hear about the Johnson-Su composting bioreactor that Kevin and Annelie are trialing with the Land Stewardship Project.

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Reducing tillage in vegetable production – an interview with Kevin and Annelie from Good Turn Farm

Great Lakes Vegetable Producers Network

#box-pro-ellipsis-173695194223351{-webkit-line-clamp:2;}Reducing tillage in vegetable production – an interview with Kevin and Annelie from Good Turn Farm

Reducing tillage in vegetable production – an interview with Kevin and Annelie from Good Turn Farm

Great Lakes Vegetable Producers Network

Reducing tillage in vegetable production – an interview with Kevin and Annelie from Good Turn Farm