Reinventing Refrigeration: The Kiwi Tech Company Behind 3 Million Fridges
Description
From supermarkets to corner stores to restaurants, refrigeration is the invisible backbone of the food supply chain. New Zealand company AoFrio is at the centre of it, with technology powering more than 3 million fridges worldwide.
In this episode of the Opening Bell Podcast, CEO Greg Balla and Vice President of Product Genevieve Clark share AoFrio’s journey from a Kiwi innovator to a global leader. They discuss the latest innovations in refrigeration technology, how data and AI are changing the way food and drinks are kept safe, and their ambitions to expand further into major markets overseas.
Disclaimer:
This podcast is for general information only and is not financial advice. Please seek guidance from a licensed financial advice provider before making investment decisions.
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