S1/E4 - From Farm to Table: Gastronomic Tourism in South America
Update: 2025-04-30
Description
In this episode, “From Farm to Table: Gastronomic Tourism in South America”, we explore how South America has become a must-visit destination for food lovers. Learn about the culinary richness of the region, highlighting the diversity of flavors and traditions of four key countries. A talk that celebrates the connection between culture, food and sustainable tourism.
Taste the world with me on this delicious adventure!
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And visit our website to continue discovering the world with your five senses: www.astuviaje.com and tatomejia.com
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