SUNTORY SATURDAY WAITING BAR AVANTI PODCAST vol.355
Update: 2013-01-19
Description
東京一の日常会話が繰り広げられるここAVANTI。今回は南麻布「分とく山」店主・野崎洋光さんが2011年に語られていた“日本料理の秘訣”のお話。AVANTIの常連とも言える野崎さんがカレーライスを当店にお持ちになり、その味を解説しながら日本料理の真髄を語ったこのお話にぜひ聞き耳を。
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