Simplifying the Coffee Lingo
Update: 2022-08-09
Description
Coffee lingo can be so confusing. What is a flat white? What is over extraction? Craft coffee what? These terms are widely used today and can sometimes feel intimidating to ask. Either at our Shop or on this episode, we aim to make coffee more accessible. To bridge the gap between what you see and hear to what you actually are getting in your cup. We don't touch on everything... there very well may be a part two to this. But we touch the surface to help you better understand these sometimes confusing terms. Also what is Matt's obsession with poop?... You'll just have to listen.
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