Sustainability
Update: 2021-06-08
Description
In 1998 the South African wine industry introduced the Integrated Production of Wine system, a sustainability program that now certifies more than 95% of the industry – including growers, cellars, and vineyards. In addition, forward-thinking producers have led the way into organic or biodynamic farming, invested in solar power, or found other innovative ways to allow the natural world around their vineyards to thrive.
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