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(00:21 ) – Can you define what sustainability means in the context of aquafeeds?

(01:26 ) – What are the primary ingredients used in sustainable aquafeeds?

(02:18 ) – How does reducing fishmeal and fish oil in feeds contribute to sustainability?

(02:56 ) – What are the main challenges in formulating sustainable aquafeeds?

(03:57 ) – What role does technology play in developing sustainable aquafeed?

(05:00 ) – Can you discuss the potential of insect meals as a sustainable feed ingredient?

(05:46 ) – How does the use of algae in aquafeeds contribute to sustainability?

(06:30 ) – What are the environmental benefits of using plant-based ingredients in aquafeeds?

(07:17 ) – How can feed conversion ratio (FCR) be improved to enhance sustainability?

(08:11 ) – What role do feed additives play in sustainable aquafeeds?

(09:13 ) – How can producers balance cost and sustainability in feed formulations?

(10:10 ) – What are the advantages of using local feed ingredients?

(11:08 ) – What certifications or standards should producers look for in sustainable aquafeeds?

(11:51 ) – How can I, as a producer, monitor and evaluate the sustainability of my aquafeed practices?

(14:10 ) – What role does research and development play in advancing sustainable aquafeeds? 

(15:08 ) – How can collaboration within the industry promote sustainability in aquafeeds?

(16:28 ) – What future trends do you foresee in sustainable aquafeeds?

(17:32 ) – What advice would you give to producers seeking to transition to more sustainable aquafeeds?