This month on the City Brew Tours Beer Club Podcast we explore Spokane, Washington! On this episode, Jonathan and cohost Mike try Lumberbeard’s “Flavor Nuggets” and The Grain Shed’s “Purple Egyptian.” They are joined by the Head Brewer and Co-owner of The Grain Shed, Teddy Benson. 

In this episode, the group discusses local sourcing ingredients and how it can impact the brewing process, sustainability, and end product of beers. They also learn about some of the local sights and history in Spokane related to Christmas, beer, and waterfalls.

You can drink along with us from the comfort of home! Join the City Brew Tours Beer Club, get delicious beers delivered monthly, then tune into our monthly interactive virtual beer tastings on the second Tuesday of each month. Visit shop.citybrewtours.com to join!

Cheers!

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