DiscoverThe BrainFood ShowThe Fascinating Origins of Everyday Things (Part 4)
The Fascinating Origins of Everyday Things (Part 4)

The Fascinating Origins of Everyday Things (Part 4)

Update: 2020-12-014
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In this episode of The Brain Food Show, we are start out with an appetizer looking at how chopsticks came to be and why they became so popular in certain parts of the world vs things like spoons and forks.


Next up we have a brief message from our sponsor… Ourselves! Go check out our new-ish channel Highlight History, an upcoming re-launch / re-think of Fact Quickie, a new upcoming one in Ancient Marvels,  and Simon’s latest attempt to host all YouTube channels- Side Projects.


Next up, in the main course, we look at who exactly invented the spoon, knife, and fork, how they became popularized and the surprising amount of time it took for two of the three to become a staple of dinner tables the world over.


As for the desert for today, we discuss who actually invented the Fortune Cookie, which pretty much everyone always gets wrong. And, spoiler: no, it wasn’t the Chinese nor Americans.


On another note, if you could do us a huge favor and rate and review this show in whatever podcasting platform you’re using (including hopefully giving us some feedback related to the new format), we would be extremely grateful. Thanks!


Don’t miss future episodes of this podcast, subscribe here: iTunes | Spotify | Google Play Music | Stitcher | RSS/XML


You can also find more episodes by going here: The BrainFood Show



The post The Fascinating Origins of Everyday Things (Part 4) appeared first on Today I Found Out.

Comments (2)

Justine Arvisu

getting yelled - you infidel!! highlight of my day

Dec 17th
Reply

Bradley Frost

7:46 Kobe!!! Too soon....? lol

Dec 3rd
Reply
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The Fascinating Origins of Everyday Things (Part 4)

The Fascinating Origins of Everyday Things (Part 4)

Simon Whistler and Daven Hiskey