The most sustainable and equitable world is one with both livestock and crops, as long as it's done the right way. Tune in to learn more about everything from the environmental to economic impacts of livestock.
If you have any veggie recipes you'd like to share or would like to share how you eat sustainably, let me know and I'll feature it in the next episode!

Email: urbantumbleweedpod@gmail.com
Instagram: @urbantumbleweedpodcast

Music by Yrii Semchyshyn (https://www.patreon.com/yuriisemchyshyn)

Works Cited:
https://gfi.org/resource/environmental-impact-of-meat-vs-plant-based-meat/
https://www2.nau.edu/lrm22/lessons/food_chain/food_chain.html
https://www.denverwater.org/tap/whats-beef-water#:~:text=It%20takes%20approximately%201%2C847%20gallons,the%20way%20to%20the%20top.
https://www.rd.com/article/plant-based-meats/
https://www.ucdavis.edu/food/news/making-cattle-more-sustainable
https://www.ers.usda.gov/data-products/ag-and-food-statistics-charting-the-essentials/land-and-natural-resources/?topicId=a7a658d4-f209-4641-9172-066ca0896abe
https://www.nass.usda.gov/Publications/Highlights/2019/2017Census_Farms_Farmland.pdf
https://www.nass.usda.gov/Publications/Todays_Reports/reports/fnlo0222.pdf
https://www.nass.usda.gov/Newsroom/2022/06-30-2022.php
https://farmdocdaily.illinois.edu/2021/05/an-overview-of-meat-consumption-in-the-united-states.html#:~:text=Pork%20consumption%20has%20remained%20relatively,consumption%20over%20beef%20and%20pork.
https://www.statista.com/statistics/502286/global-meat-and-seafood-market-value/
https://www.history.com/news/why-humans-eat-meat
https://www.nytimes.com/2021/10/15/business/beyond-meat-impossible-emissions.html
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8305097/
https://www.bonappetit.com/story/most-sustainable-meat
https://www.smithsonianmag.com/science-nature/how-much-meat-should-we-eat-180980616/
https://www.researchgate.net/publication/360181099_Meat_Consumption_and_Sustainability