The carbon “hoofprint” of cities
Update: 2025-11-18
Description
What we eat has a profound impact on the planet. According to a new study led by scientists from the University of Michigan and the University of Minnesota, our dietary choices - and where we make them - strongly influence our contribution to climate change. The study, which was recently published in the journal Nature Climate Change, found meat consumption in the U.S. generates a massive and often overlooked source of greenhouse gas emissions.
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