Top of the Food Chain #043: Predicting the Future of the Vegas Food Scene
Update: 2012-04-06
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Food critic Brock Radke (Las Vegas Weekly) and restaurateur Jolene Mannina join Al to talk about the Las Vegas food scene — where it is, where it’s been, and what to look forward to in the future.
- Visit Bread and Butter, LV. The best bakery in Las Vegas!
- Guest: Brock Radke (Las Vegas Weekly)
- Guest: Jolene Mannina (dinefine.net)
- What’s what in the Las Vegas food scene
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