Tuscany: Land Scam, Vertical Feud, Buried Pride, Real Excalibur 

👉 ⁠For all show notes & recommendations⁠

👉 ⁠To book the best Tuscany tours ⁠

👉To book the best agriturismo stays in Tuscany

In this episode, Sean and Brandon uncork their deep love for Tuscany—sarcasm, sausages, and all. From rolling hills lined with cypress trees to grilled meats and jugs of wine that taste like Brunello, the guys dive into every delicious stereotype (most of which turn out to be true). You’ll hear where to go, what to eat, and how to make the most of 72 hours in one of Italy’s most iconic regions.

They’ll break down why every family seems to own a vineyard, which wines actually deserve the hype (hint: it's not Chianti), and how to spot a tourist trap from a mile away. Along the way: grilled rabbit, “Medieval Manhattan,” a sword in a stone, the real reason agriturismos are unbeatable, and what to expect if you're chasing the perfect bottle of Super Tuscan.

This is your no-BS guide to Tuscany—equal parts travel tips, roast session, and ode to a region that somehow lives up to every romantic cliché.

✨ Stuff We Talk About:

• The wine that smells like Brunello… but costs 50 cents

• Why Tuscany’s skyline once looked like medieval Manhattan

• The real sword in the stone (yes, seriously)

• Agroturismos, grilled meat, and the art of getting fat the Tuscan way

• Our 72-hour Tuscany itinerary: where to go, what to eat, and how not to mess it up

🎬 See Tuscany for yourself:

• The Best Weekend Escape in Tuscany

• Best Places to Stay in Tuscany