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Using Grains In Your Homestead Kitchen: Grinding, Soaking, and Sprouting

Using Grains In Your Homestead Kitchen: Grinding, Soaking, and Sprouting

Update: 2024-09-08
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On this podcast episode Rachel talks about some of the beneficial ways to use grains in the homestead kitchen, focusing on grinding. soaking, and sprouting of grains.


The Modern Homesteading Podcast, Episode 255 – September 8, 2024




Find the shownotes and links mentioned at: https://redemptionpermaculture.com/using-grains-in-your-homestead-kitchen-grinding-soaking-and-sprouting/



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Using Grains In Your Homestead Kitchen: Grinding, Soaking, and Sprouting

Using Grains In Your Homestead Kitchen: Grinding, Soaking, and Sprouting

Harold Thornbro and Rachel Jamison