What makes us fat?
Update: 2013-06-04
Description
Sadaf Farooqi, Professor of Metabolism and Medicine
In an age of obesity where sugary, fatty food is available 24/7, will it ever be possible to control our appetites? Professor Farooqi will describe how the brain, not the stomach, controls what and how much we eat and how scientists are working to conquer the many triggers for overeating.
In an age of obesity where sugary, fatty food is available 24/7, will it ever be possible to control our appetites? Professor Farooqi will describe how the brain, not the stomach, controls what and how much we eat and how scientists are working to conquer the many triggers for overeating.
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