ep.40 食物中毒如何分辨?食物中毒的4大典型症狀
Update: 2022-02-18
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台灣終年溫暖潮濕,因受到環境影響,食品中毒事件發生頻率特別高。衛福部食藥署指出,經過每年的5-10月都是食物中毒的高峰期,食用的食物須以煮熟為主。那食物中毒要怎麼分辨?又有哪些跡象呢?
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