Can agriculture save our climate? According to a critical debate at the evokeᴬᴳ⋅ 2025 event it most certainly can. In this final episode of Environment and Sustainability mini-series, our contributor Jayne Cuddihy joins Michelle Gortan from the Macdoch Foundation, a philanthropic foundation focused on agriculture and food systems, and organic beef producer Carly Baker-Burnham to discuss the nitty gritty on the role ag plays in the climate solution.

This is the sixth episode of the second focus area in the evokeᴬᴳ⋅ 2025 mini series. The series is split into four key focus areas: Economics & Trade, Sustainability & Environment, Innovation & Future Technology and Workforce & Skills Gap.

AgriFutures evokeᴬᴳ⋅ is Asia Pacific’s premier agrifood innovation event, with the 2025 event bringing together almost 2,000 delegates from across the globe. 

This unique, cross-sector, international event brings together thought leaders and change makers in agriculture, food manufacturing, research, innovation, investment, and policy, to build connections for a more resilient, productive, and profitable agricultural sector and value chain.

Find out more about AgriFutures evokeᴬᴳ⋅