对待一碗米饭的精神，才是匠人精神！
Update: 2016-04-29
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“好”可以用华丽堆砌，但“差”在平淡中一定无处遁形。
追求重口味渐渐会丧失对食材的鉴别力。
比如不新鲜的虾蟹，香辣味还能吃，但如果白灼就会原形毕露；比如不新鲜的牛羊肉，熏烤还能吃，白煮就没法入口。
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