DiscoverMaine Farmcast
Maine Farmcast
Claim Ownership

Maine Farmcast

Author: University of Maine Cooperative Extension

Subscribed: 5Played: 175
Share

Description

The Maine Farmcast features weekly conversations with experts from across the country sharing insights and advice for both new and seasoned farmers running operations of any size. Hosted by three livestock specialists from the University of Maine Cooperative Extension, the show brings you world-class expertise paired with practical advice about how to apply cutting-edge research to improve the efficiency and sustainability of your farming operation.
84 Episodes
Reverse
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Extension Professor and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with Maddy Philbrick who is the Animal Health Livestock Specialist for the Maine Department of Agriculture, Conservation, and Forestry. Maddy recently attended the Maine Cattle Health Assurance Program (MeCHAP) meeting in November of 2025 and during this episode we highlight what was shared at the meeting. MeCHAP provides livestock and dairy producers with assistance in addressing key animal health risk areas important to their farm, through an objective assessment of on farm conditions and practices, herd risk management plan development and diagnostic testing. Contact Maddy Philbrick by emailing Madison.Philbrick@maine.gov.Poultry Education for Backyard Producers (December 15, 2025)Learn more about the MeCHAP programThe University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
In this episode of the Maine Farmcast, host Dr. Colt W. Knight sits down with Dr. Jessica C. Lemos Motta, a new faculty member in the University of Maine’s School of Food and Agriculture. Dr. Motta shares her inspiring journey from growing up on small farms in Brazil to becoming a veterinarian, researcher, and now reproductive physiologist in Maine. She reflects on her hands-on experiences with cattle reproduction, her passion for teaching courses like reproductive physiology and dairy management, and her cutting-edge research focused on improving embryo production in dairy cattle.Listeners will also hear about Dr. Motta’s path through rigorous international training, her perspective on agricultural education, and how Maine farmers can collaborate with her on reproduction-focused research projects. Whether you’re a student, producer, or simply curious about the future of livestock reproduction, this conversation offers unique insights into both the science and the people driving agricultural innovation in Maine.Learn more about Dr. Jessica C. Lemos MottaRegister for Maine Cattlemen’s CollegeLearn more about the Maine Beef Producers AssociationThe University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Extension Professor and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with Alex Gayton who is the Assistant EFNEP Coordinator & Social Media Coordinator. The Expanded Food and Nutrition Education Program (EFNEP) delivers interactive food and nutrition education. You can contact Alex Gayton at 207.581.3872 and alexandria.gayton@maine.eduLearn more about the UMaine EFNEP program:https://extension.umaine.edu/food-health/efnep/ Want to try a new recipe? Watch Mainely Dish recipe videos Follow UMaine EFNEP on social media https://www.facebook.com/UMaineEFNEP https://www.instagram.com/umaineefnep/ https://www.tiktok.com/@umaineefnepThe University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
In this episode of The Maine Farmcast, Dr. Colt W. Knight sits down with Ashton Caron, vice president of the Maine Beef Producers Association, to talk about youth leadership, livestock shows, and the future of Maine’s beef industry. From his early 4-H days in Corinna to his success in UMaine’s GPS Cows program and beyond, Ashton’s journey reflects the power of hands-on agricultural education. Together, they discuss the differences between New England’s fair-based livestock shows and the large-scale jackpot competitions of the Midwest, and how these experiences have shaped his perspective on breeding, business, and community.The conversation also dives into the Maine Beef Producers Association’s programs, including Cows for Kids, youth scholarships, and the upcoming Maine Cattlemen’s College, which this year focuses on reproductive technologies like artificial insemination and embryo transfer. Ashton and Dr. Knight highlight how local producers can get involved, improve herd management, and strengthen Maine’s beef network through collaboration, education, and shared experience. Whether you’re a 4-H alum, a new producer, or a seasoned cattleman, this episode offers inspiration and practical insight into Maine’s growing beef community.Register for Maine Cattlemen’s Collegehttps://extension.umaine.edu/livestock/cattlemens-college/Learn more about the Maine Beef Producers Associationhttps://www.mainebeefproducersassociation.com/The University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Extension Professor and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with Dr. Gülsün Akdemir Evrendilek who is an Associate Extension Professor and Seafood Technology and Food Safety Specialist at UMaine. Today's topic touches on aspects of food safety from the processing side, as this is one of the many areas of which she has expertise. In her role, Dr. Evrendilek supports seafood producers.Learn more about Dr. Evrendilek and her programshttps://extension.umaine.edu/about/staff-directory/gulsun-akdemir-evrendilek/Contact Dr. Evrendilek at gulsun.akdemir@maine.edu or (207) 581-1378.The University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
In this episode of The Maine Farmcast, Dr. Colt W. Knight sits down with Chris Howard, project manager for the University of Maine’s Crop Insurance and Risk Management Program, and longtime Extension Specialist Dr. David Handley to unpack the essential—but often overlooked—topic of managing risk on the farm. From weather disasters and market swings to labor shortages and legal liabilities, they discuss how every farm, no matter the size or experience level, faces a unique mix of risks that can make or break long-term success.Chris and David share practical advice on business planning, farm recordkeeping, and the real value of programs like the USDA’s Pasture, Rangeland, and Forage Insurance, Whole-Farm Revenue Protection, and disaster assistance through the Farm Service Agency. Whether you’re a beginning farmer looking to secure your first enterprise or a seasoned producer facing drought, this episode offers tools and stories to help you protect your farm’s future. UMaine Extension’s crop insurance and risk management programsThe University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
In this episode of the Maine Farmcast, Dr. Colt Knight and Dr. Glenda Pereira take listeners behind the scenes of the Maine Meat Cutting School, a hands-on program that has become one of the most in-demand educational opportunities offered by UMaine Cooperative Extension. Born out of a need to address Maine’s limited meat processing capacity, the school has evolved into a three-day immersive experience that blends classroom learning with practical carcass breakdown, food safety training, and even composting instruction. Listeners will hear about the origins of the program, the challenges of sourcing animals and facilities, and how the course was refined to maximize student engagement and hands-on time at the cutting table.The conversation also highlights the school’s remarkable impact and popularity, with waitlists stretching years long and participants traveling from across the U.S. to attend. From homesteaders and aspiring processors to professional chefs and meat industry employees, the course attracts a diverse audience eager to gain skills and insights. The hosts also discuss new digital resources, including upcoming 4K instructional videos, and the school’s role in fostering collaboration with meat scientists nationwide. This episode offers a comprehensive look at how Maine is carving out sustainable, innovative solutions for its livestock and processing industries while educating the next generation of meat professionals.The University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
In this episode of The Maine Farmcast, Dr. Colt Knight and Dr. Glenda Pereira co-host a deep dive into artificial insemination (AI), the original AI that has been revolutionizing livestock genetics for decades. They discuss the inspiration behind UMaine Extension’s new hands-on AI training program, funded by the Mitchell Center and supported by partners including the Maine Beef Producers Association and the National Pork Board. Listeners learn how simulators and practical demonstrations are helping producers master breeding techniques for cattle and swine while tackling real-world challenges like biosecurity, timing, and estrus detection.The conversation moves from the science of reproductive physiology to the art of precision timing, exploring hormone cycles, synchronization protocols, and the technology driving genetic gain. From dairy net merit values to crossbreeding for hybrid vigor, Knight and Pereira unpack how Maine’s livestock producers can improve herd quality and profitability through smart breeding decisions. They also preview the upcoming Maine Cattlemen’s College (December 6, 2025), where participants can gain firsthand AI experience with UMaine’s simulators and reproductive tract models. Whether you’re a seasoned breeder or just AI curious, this episode brings the classroom and the barnyard together to show how genetics, education, and innovation are shaping Maine’s agricultural future.If you are interested in attending the Maine Cattlemen’s College Artificial Insemination training, please contact Melissa Babcock, melissa.libby1@maine.edu, to be added to the waitlist or if you are interested in attending future AI workshops. The next in-person workshop after this podcast episode release will be offered on December 6, 2025, in Augusta, Maine.The University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
In this episode of the Maine Farmcast, host Dr. Colt Knight welcomes his colleague and close friend, Dr. Robert Causey—known affectionately as “the horse professor”—for an in-depth conversation about the University of Maine’s equine program. A veterinarian, researcher, and Associate Professor of Animal and Veterinary Sciences, Dr. Causey has dedicated over two decades to building and sustaining UMaine’s horse program, with a focus on student experience, community partnerships, and impactful research.Dr. Causey shares his path into the horse industry, from growing up in the UK to earning his DVM from the University of Minnesota and a PhD in Theriogenology (reproductive veterinary medicine) from LSU. Listeners will hear how a mix of opportunity, personal circumstances, and student advocacy brought him to UMaine during the infamous ice storm of 1998—and how his work with Standardbred horses laid the foundation for a teaching and research program that has endured despite changing budgets and leadership.The conversation explores everything from training philosophies and early program development to Dr. Causey’s collaborative research on equine reproduction, fetal development, mucosal immunity, and the surprising effectiveness of nasal vaccines. With a mix of humor, history, and heartfelt reflection, this episode offers an inside look at how one professor’s passion has shaped Maine’s equine education and prepared generations of students for careers in veterinary medicine and beyond.The University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Extension Professor and State Dairy Specialist for University of Maine Cooperative Extension, has a conversation with return guest Jason Lilley who is an Assistant Extension Professor of Sustainable Agriculture and Maple Industry Educator at UMaine Extension. While Jason is based in Cumberland County he has statewide responsibilities to support maple producers. Today's topic is about the Maine Maple Industry and programs that Jason is leading to support maple producers. You can contact Jason at jason.lilley@maine.edu and 207-581-8368.Learn more about the Maple Syrup Production resource hubLearn more about Jason LilleyThe University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Extension Professor and State Dairy Specialist for University of Maine Cooperative Extension, has a conversation with return guest Dr. Ankit Singh who is an Assistant Extension Professor of Sustainable Agriculture and Ornamental Horticulture at UMaine Extension. Dr. Singh is based in York County, and has statewide responsibilities for ornamental horticulture. Together, they discuss the upcoming Flowering in the North Conference. You can contact Dr. Singh at ankit.singh@maine.edu and 207-324-2814.2026 Flowering in the North Conference, January 27-29, 2026 in Portland, MaineLearn more about Dr. Ankit SinghThe University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
In this episode of the Maine Farmcast, Dr. Colt W. Knight, Associate Extension Professor and State Livestock Specialist with the University of Maine Cooperative Extension, sits down with Niki Sargent, co-owner of Windham Butcher Shop and Southpaw Packing. While known for her leadership in Maine’s meat industry, Niki joins Colt to share a different mission, her work as founder of the Slicing Through the Stigma initiative. Partnering with NAMI Maine, the program provides awareness, resources, and support for farmers, meat industry professionals, veterinarians, and rural Mainers who are facing mental health challenges.Together, they discuss the importance of breaking down stigma around mental health, the heavy toll of stressors like farm finances, grief, veterinary burnout, and rural isolation, and the practical steps individuals can take to seek help. Listeners will learn about resources such as 988 Suicide and Crisis Lifeline, Man Therapy, the Maine Crisis Line, and support pages hosted by Southpaw Packing. This candid conversation encourages open dialogue, emphasizes that it’s okay not to be okay, and highlights how community initiatives and small businesses can make a real difference in supporting farmer well-being.University of Maine Cooperative Extension – Programs, research, and resources for Maine’s farming community - https://extension.umaine.edu/Cultivating Wellness - https://extension.umaine.edu/agriculture/maine-frsan/agricultural-resilience/Maine Agrability - https://extension.umaine.edu/agrability/Southpaw Packing – USDA-inspected processing facility & Southpaw Meat Market in Raymond, ME - https://southpawpacking.com/Slicing Through the Stigma – Mental health initiative founded by Niki Sargent - https://southpawpacking.com/health-wellness/NAMI Maine – Mental health education, resources, and training - https://www.namimaine.org/988 Suicide & Crisis Lifeline – 24/7, free and confidential support for people in distress - Crisis - https://988lifeline.org/Man Therapy – Online mental health resource designed especially for men - https://mantherapy.org/Maine Crisis Line – 24/7 phone support for Mainers in crisis - https://heretohelpmaine.com/The University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
On this episode of the Maine Farmcast, we have a crossover with the Northern New England Tri-State Dairy Team. This team is made up of dairy specialists from Maine, New Hampshire, and Vermont. The mission of the Tri-State Dairy Team is to bring these states together to advance dairy management through collaborative educational programs, address shared industry challenges, and foster innovation across northern New England. This episode features a pre-recorded webinar on tips and tricks for applying to grants.https://www.uvm.edu/extension/nwcrops/conferences-and-events-0Watch the Tri-State Dairy Exchange: Navigating the Future of Dairy webinar here:https://www.youtube.com/watch?v=F2PDOXuL99sThe University of Maine System (the System) is an equal opportunity institution committed to fostering a nondiscriminatory environment and complying with all applicable nondiscrimination laws. Consistent with State and Federal law, the System does not discriminate on the basis of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability (physical or mental), genetic information, pregnancy, or veteran or military status in any aspect of its education, programs and activities, and employment. The System provides reasonable accommodations to qualified individuals with disabilities upon request. If you believe you have experienced discrimination or harassment, you are encouraged to contact the System Office of Equal Opportunity and Title IX Services at 5713 Chadbourne Hall, Room 412, Orono, ME 04469-5713, by calling 207.581.1226, or via TTY at 711 (Maine Relay System). For more information about Title IX or to file a complaint, please contact the UMS Title IX Coordinator at www.maine.edu/title-ix/.
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Professor for the University of Maine and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with Sarah Allen and Carl Majewski from the University of New Hampshire. We discuss how the drought stress may impact forage production and inventory in the upcoming months and considerations for increasing forage inventories.Contact Sarah https://extension.unh.edu/person/sarah-allen Contact Carl https://extension.unh.edu/person/carl-majewskiForage inventory resourceshttps://fyi.extension.wisc.edu/forage/making-a-feed-inventory/ Learn about nitrate feeding strategies https://njaes.rutgers.edu/E291/In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Professor for the University of Maine and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with Heather Donahue about the Maine Cheese Guild and the Maine Cheese Festival. Heather, along with her husband Doug, own and operate Balfour Farm in Pittsfield, Maine. The Maine Cheese Festival will be held at Manson Park, Pittsfield, Maine on Sunday, September 14, 2025, from 11 a.m.-5 p.m. Maine Cheese GuildMaine Cheese FestivalIn complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Professor for the University of Maine and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with return guest Jason Lilley who is an Assistant Extension Professor of Maine Sustainable Agriculture and Maple Industry Educator for the University of Maine Cooperative Extension. Jason is based in Cumberland County, and has statewide responsibilities for maple production. Today's topic is about cover crops and how we can use them to improve soil health.Episode ResourcesLearn more about Jason Lilley and contact him at jason.lilley@maine.edu or 207-781-6099NECC Species Selector ToolIn complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
In this laugh-filled episode of the Maine Farmcast, host Dr. Colt Knight is once again joined by longtime collaborator and friend Dr. Gregg Rentfrow for a storytelling session unlike any other. From mistaken 911 calls while covered in blood to black bears with a taste for Twinkies, Colt and Gregg swap wild tales from their careers in extension and meat science. You'll hear about mysterious brains found in trash cans, SWAT teams storming university feedlots, near-death encounters with food-deprived bears, and the years-long journey of building a custom electric guitar from century-old piano wood. Equal parts humorous and heartfelt, this episode gives listeners a glimpse into the unpredictable and unforgettable life of agricultural extension professionals.In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
In this episode of the Maine Farmcast, Colt Knight welcomes Ashley Wright from the University of Arizona to explore the exciting potential of artificial intelligence (AI) for modern livestock producers. Are you a farmer overwhelmed by paperwork, grant applications, or the constant demands of social media marketing? AI might be the solution you've been waiting for.Ashley shares practical, actionable strategies for using AI tools like ChatGPT to streamline essential farm tasks. Learn how to efficiently draft compelling grant proposals by uploading RFPs and collaborating with AI to fill in gaps, refine language, and ensure all requirements are met. Discover how AI can revolutionize your marketing efforts, generating engaging social media content, eye-catching flyers, and even identifying trending topics to boost your online presence.Beyond grant writing and marketing, Colt and Ashley delve into how AI can simplify record-keeping, analyze calendar data for valuable insights, and even help you craft professional emails when dealing with sensitive communications. They emphasize the importance of "garbage in, garbage out" and provide tips for effectively communicating with AI to get the best results. While cautioning against relying on AI for generating data or citations without verification, they highlight its power to summarize information, identify trends, and free up valuable time for farmers to focus on their animals and customers. Tune in to discover how AI can help you work smarter, not harder, and unlock new levels of efficiency on your farm.In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
In this lively and informative episode of the Maine Farmcast, host Dr. Colt Knight sits down with his colleague and friend Mari Glatter, an instructional designer with the University of Maine Cooperative Extension. Mari shares her behind-the-scenes role in turning expert knowledge into engaging, accessible online learning experiences for the public. The two discuss the growing library of micro-credential courses covering everything from pollinator gardening and business planning to aquaculture and food safety. They explore the power of digital education in reaching new audiences, like aspiring backyard chicken keepers, and the importance of fun, accessible content rooted in solid learning theory. Sprinkled with laughs, music, barbecue stories, and even a pig joke, this episode is a celebration of collaboration, creativity, and the future of agricultural education in Maine.In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Extension Professor and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with John Porter, Extension professor emeritus at the University of New Hampshire. John has been an extension professor for over 52 years and has a wealth of knowledge in dairy topics, especially in on farm construction. During this conversation we discuss things to consider when transitioning from a tie stall barn into a free stall barn. John is also an independent dairy consultant.Contact John Porter at john.porter@unh.eduIn complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).
loading
Comments 
loading