#107 - Improving the Dietary Guidelines

Update: 2022-10-04

Description

The Dietary Guidelines for Americans aren’t based on rigorous science, yet they influence everything we eat. Nina Teicholz and I discuss what needs to change and how we can make it happen.

Comments

Top Podcasts

The Best New Comedy Podcast Right Now – June 2024 The Best News Podcast Right Now – June 2024 The Best New Business Podcast Right Now – June 2024 The Best New Sports Podcast Right Now – June 2024 The Best New True Crime Podcast Right Now – June 2024 The Best New Joe Rogan Experience Podcast Right Now – June 20 The Best New Dan Bongino Show Podcast Right Now – June 20 The Best New Mark Levin Podcast – June 2024

In Channel

#110 - The path to healthy weight loss

2022-11-0856:57

#109 - A new study of elevated LDL on keto

2022-11-0156:19

#108 - The real story of beef, climate, and your health

2022-10-1801:14:40

#107 - Improving the Dietary Guidelines

2022-10-0454:51

#106 - CGMs and metabolic health

2022-09-2001:02:18

#105 - Soil and human health

2022-09-0601:19:30

#104 - The secret of nutrient density

2022-08-2556:20

#102 - Keto diets and kidney health

2022-07-2645:44

#101 - Revolutionizing diabetes care

2022-07-1245:31

#100 - Bipolar disorder and keto diets

2022-06-2801:28:31

#99 - Food addiction with Dr. Vera Tarman

2022-06-0950:33

#98 - Coronary calcium scores

2022-05-2401:00:20

#97 - Global nutrient adequacies

2022-05-1044:13

#96 - Protein quality

2022-04-2601:00:51

#95 - A critical review of veganism

2022-04-1201:05:58

#94 - Brain and weight gain

2022-03-2956:25

#93 - The original environmentalists

2022-03-1501:39:08

#92 - The science of weight loss

2022-03-0101:05:15

#91 - The challenge of nutrition science

2022-02-1501:19:00

#90 - The pharmacist who gave up drugs

2022-02-0153:58

00:00

1.0x

#107 - Improving the Dietary Guidelines

#box-pro-ellipsis-173179583339128{-webkit-line-clamp:2;}#107 - Improving the Dietary Guidelines

#107 - Improving the Dietary Guidelines

dietdoctorpodcast

#107 - Improving the Dietary Guidelines