22nd May Advanced English Practice (C1/C2) - Cooking & Baking - Instagram-Worthy Masterpieces
Description
This month we are looking at cooking and baking. We will look at different recipes and look at different dishes and cooking styles from around the world. If you want to read along with the audio find the article here
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Check your understanding
Why are white plates often preferred by chefs for plating dishes?
Explain the 'rule of thirds' and how it can be applied to food plating.
What is the importance of balance and symmetry in plating a dish, and how can negative space be used effectively?
How can adding height and layers to a dish enhance its visual appeal?
What role do garnishes play in food presentation, and what should be considered when choosing them?