26: We're Social Distancing (T&C Talk)
Update: 2020-05-28
Description
We’re back! We didn’t plan to be away this long, but the world changed, quickly. In this episode, we share what it’s been like running three essential businesses during the COVID-19 pandemic, and how we’re coping with all the changes it’s brought about.
We’ll have more episodes throughout 2020, so thank you for staying subscribed (or for resubscribing)!
Links and Show Notes
- Essential businesses in California
- Sourdough starter recipe from King Arthur Flour
- County of San Mateo Health Department COVID-19 safety requirements
- You can learn more about Amanda, NeoCocoa’s chocolatier, on Episode 1: A Crust and Fudgy Center
- Flatten the curve
- Cabin fever
- Catch up on our previous episodes
Thank you for listening. You can follow us on Twitter and Instagram:
- Lettuce Wrap: @lettucewrappod
/ @lettucewrappod - Christine Doerr: @christinedoerr / @neococoaconfections
- Tammy Tan: @spicehound / @spicehound
or email us at lettucerwrappod@gmail.com.
That’s a wrap!
Amazon and other links may be affiliates. Purchases help support the show.
Comments
Top Podcasts
The Best New Comedy Podcast Right Now – June 2024The Best News Podcast Right Now – June 2024The Best New Business Podcast Right Now – June 2024The Best New Sports Podcast Right Now – June 2024The Best New True Crime Podcast Right Now – June 2024The Best New Joe Rogan Experience Podcast Right Now – June 20The Best New Dan Bongino Show Podcast Right Now – June 20The Best New Mark Levin Podcast – June 2024
In Channel