Aubrey Nueman & the pros and cons of food styling
Update: 2024-08-06
Description
This week, the kitchen tape team sat down with Aubrey Newman, a Long Beach based chef turned culinary producer.
Aubrey explains how her career started on a food truck, how she discovered the world of food styling, and all that it takes to stay in that world. Rose dives into the reality of freelancing and unveils some things to consider if choosing this kind of career, while Kassie considers a few.... alternative ;) options for supplementing her income.
Aubrey shares about so many of the amazing women she has worked for and with, and admits that she never realized how important representation was to her until later in her career.
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