DiscoverEverything But The Carbon SinkBonus Episode: Connecting Health, Climate, and the Future of Food
Bonus Episode: Connecting Health, Climate, and the Future of Food

Bonus Episode: Connecting Health, Climate, and the Future of Food

Update: 2025-07-01
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Eat Well Global CEO Erin Boyd Kappelhof explains why health and sustainability are no longer separate tracks. From partnering with brands and influencers to supporting companies that are integrating regenerative agriculture and nutrition goals, Erin explores how cross-sector collaboration is shaping the future of food—and what it takes to stay relevant.

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Bonus Episode: Connecting Health, Climate, and the Future of Food

Bonus Episode: Connecting Health, Climate, and the Future of Food

Eva Goulbourne