In the first episode, we dive into the sacred ritual that is coffee—Croatian and American style! From the strong, leisurely cups enjoyed at local bars to the mystery of "diner coffee" across the pond, we compare the quirks of caffeine culture in Croatia and the U.S.

Find out why decaf is practically heresy in the Balkans, what happened when Cody had his first cup in Split, and why you won’t find many Starbucks in Croatia. Plus, we unravel the tale of Turkish coffee and the pandemic’s unexpected coffee heroes—Mlinar and gas stations. Ready for a brew-tiful journey?

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You also might be interested in Cody's books:

https://znanje.hr/product/propuh-papuce-i-punica/277500

https://www.amazon.com/Chasing-Croatian-Girl-Survivors-Tale-ebook/dp/B0161IZRZW/ref=mp_s_a_1_1?sr=8-1