Diana Levy, CEO & Founder of Undercover Snacks, and Arielle Levy, Sales & Marketing (@undercoversnacks): Celiac Diagnosis Turned Family Chocolate Business

Update: 2021-04-23

Description

Undercover Snacks is a covert operation, crafting delicious chocolate snacks that are secretly better for you. Satisfying even the truest chocoholics, Undercover Snacks offer tasty, guilt-free, gluten-free and allergen-friendly treats made with superfood protein. The WBENC-certified woman-owned company launched in 2017 as CEO/Founder Diana Levy’s innovative solution for her own healthier chocolate cravings, and those of her daughters diagnosed with Celiac Disease. Undercover Snacks are safely made in the company’s custom-engineered, chocolate factory East Hanover, NJ. Find its five everyday flavors of chocolate quinoa crisps in over 9,000 stores (soon), on Amazon and at UndercoverSnacks.com.

CONNECT WITH DIANA, ARIELLE & UNDERCOVER SNACKS
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Diana Levy, CEO & Founder of Undercover Snacks, and Arielle Levy, Sales & Marketing (@undercoversnacks): Celiac Diagnosis Turned Family Chocolate Business

#box-pro-ellipsis-176145322957827{-webkit-line-clamp:2;}Diana Levy, CEO & Founder of Undercover Snacks, and Arielle Levy, Sales & Marketing (@undercoversnacks): Celiac Diagnosis Turned Family Chocolate Business

Diana Levy, CEO & Founder of Undercover Snacks, and Arielle Levy, Sales & Marketing (@undercoversnacks): Celiac Diagnosis Turned Family Chocolate Business

Diana Levy, CEO & Founder of Undercover Snacks, and Arielle Levy, Sales & Marketing (@undercoversnacks): Celiac Diagnosis Turned Family Chocolate Business