EP.19 日本酒系列│聖誕來到！喝杯新型態的氣泡清酒吧│Frank
Update: 2020-12-23
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客座來賓➡️積極宣揚日本酒文化的知名香港超市採購 - Frank (00:01:26 ) 香港知名超市早在24年前第一間分店起就開啟日本酒的事業發展 (00:02:33 ) 氣泡清酒人氣持續升高的原因? (00:03:35 ) 日本酒釀造，發展型態的轉變 (00:04:52 ) 酒裡面的氣泡，到底從哪裡來 (00:05:38 ) 氣泡清酒的三種製法:灌碳酸、活性酒、二次瓶內發酵 (00:07:25 ) AWA酒協會制定了很嚴謹的製造標準 (00:10:14 ) 宛如香檳般華麗轉身的，正在世界舞台上發光發熱 (00:10:57 ) 想作為代表日本的酒，酒藏為了奧運努力提升品質 (00:12:25 ) Dosage Zero也出現在氣泡清酒酒標上!? (00:14:13 ) 氣泡清酒的飲用溫度與搭餐建議 個人網播網站▶️ https://vinnie-kampai.firstory.io/ Free Music from Bensound & SoundCloud #未滿18歲請勿飲酒 #禁止酒駕
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