DiscoverThe Art of Drinking with Join Jules and Your Favorite UncleEp. 111: A Tale of Love and Mezcal – Yellow Bird & Golden Feather cocktail
Ep. 111: A Tale of Love and Mezcal – Yellow Bird & Golden Feather cocktail

Ep. 111: A Tale of Love and Mezcal – Yellow Bird & Golden Feather cocktail

Update: 2025-07-09
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Join Uncle Brad and Jules as they explore the vibrant world of the Yellow Bird cocktail, a tropical classic that's as beautiful as it is delicious. Uncle Brad guides listeners through the traditional recipe, breaking down each ingredient and technique to help you master this rum-based favorite at home. Jules then elevates the experience with her innovative mezcal variation, "The Golden Feather," showcasing how a simple spirit swap can transform a classic into something entirely new. 


Dive into the cocktail's fascinating backstory as Uncle Brad uncovers the Yellow Bird's connection to themes of lost love and longing, revealing how this seemingly cheerful drink carries deeper emotional resonance. The episode wraps up with practical advice on batching cocktails for parties and gatherings, including the crucial technique of calculating proper water dilution to ensure your batch tastes just as good as individually crafted drinks. 


Whether you're a home bartender looking to expand your tropical repertoire or simply curious about the stories behind your favorite drinks, this episode delivers both technique and heart in equal measure. 




Yellow Bird Cocktail 


Glass: Coupe or Martini 


Garnish: Lime slice and cocktail cherry 


Directions & Ingredients 


In shaker add: 




  • 2.0 oz White rum 






  • 1.0 oz Galliano liqueur 






  • 1.0 oz Triple Sec 






  • 1.0 oz Fresh lime juice 




Shake for 15 – 20 seconds 


Double strain into chilled coupe 


Garnish with lime wheel and cherry 


 


The Golden Feather 


Glass: Coupe Glass 


Garnish: Banana 


Directions & Ingredients 
In your shaker add: 




  • 1 oz white rum 






  • 0.5 oz mezcal 






  • 0.75 oz banana-infused Galliano* 






  • 0.75 oz triple sec (or dry curaçao) 






  • 0.75 oz fresh lime juice 






  • 0.5 oz cream of coconut (Coco Lopez or similar) 






  • Optional: 1 dash Angostura bitters for added depth 




Shake and double strain into your chilled coupe glass 


 
The Art of Drinking 


IG: @theartofdrinkingpodcast  


Website: www.theartofdrinkingpodcast.com  


 


Join Jules 


IG: @join_jules 


TikTok: @join_jules  


Website: joinjules.com 


 


Uncle Brad  


IG: @favorite_uncle_brad 


 


This is a Redd Rock Music Podcast 


IG: @reddrockmusic 


www.reddrockmusic.com 

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Ep. 111: A Tale of Love and Mezcal – Yellow Bird & Golden Feather cocktail

Ep. 111: A Tale of Love and Mezcal – Yellow Bird & Golden Feather cocktail

Redd Rock Music, LLC