DiscoverFuhmentaboudit!Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells
Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells

Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells

Update: 2018-10-04
Share

Description

Mary ventures to Strongrope where she talks with Ted Hawley and Mark Sorrells. Ted and Mark talk about the second-longest profession – Malting – and explain what exactly is New York Malt, and how Cornell University got itself involved in the beer industry. PLUS a bonus interview about KCBC's new collab with an Indian brewery!


Fuhmentaboudit! is powered by Simplecast.

Comments 
Top Podcasts
The Best New Comedy Podcast Right Now – June 2024The Best News Podcast Right Now – June 2024The Best New Business Podcast Right Now – June 2024The Best New Sports Podcast Right Now – June 2024The Best New True Crime Podcast Right Now – June 2024The Best New Joe Rogan Experience Podcast Right Now – June 20The Best New Dan Bongino Show Podcast Right Now – June 20The Best New Mark Levin Podcast – June 2024
In Channel
Biscuits & Beer

Biscuits & Beer

2020-07-0144:44

Joe Kirchhoff, The Baker and the Dad

Joe Kirchhoff, The Baker and the Dad

2020-06-0457:15

Contraband Ferments in Panemia

Contraband Ferments in Panemia

2020-05-2947:06

The Return of Fuhmentaboudit

The Return of Fuhmentaboudit

2020-05-2338:27

Introducing Hard Core - A Cider Series from Heritage Radio Network

Introducing Hard Core - A Cider Series from Heritage Radio Network

2019-11-1526:46

Episode 247: Foolish Ferments with the NYC Ferments Meetup

Episode 247: Foolish Ferments with the NYC Ferments Meetup

2019-04-0428:54

Episode 246: Hot Sauce Cookies and other Fermented Snacks with the NYC Ferments Meetup

Episode 246: Hot Sauce Cookies and other Fermented Snacks with the NYC Ferments Meetup

2019-03-0740:46

Episode 245: Dad Jokes from Norway with Haandbryggeriet

Episode 245: Dad Jokes from Norway with Haandbryggeriet

2019-02-1438:23

Episode 244: What Does NYC Ferment? February Edition

Episode 244: What Does NYC Ferment? February Edition

2019-02-0742:50

Episode 243: Brewing Local in NC with Free Range Brewing

Episode 243: Brewing Local in NC with Free Range Brewing

2019-01-3139:51

Episode 242: NYC Ferments in January

Episode 242: NYC Ferments in January

2019-01-1729:44

Episode 241: Hops in NY State and brewing in India!

Episode 241: Hops in NY State and brewing in India!

2018-12-2036:50

Episode 240: Natto in Brooklyn? Fuhmentaboudit! with Ann Yonetani

Episode 240: Natto in Brooklyn? Fuhmentaboudit! with Ann Yonetani

2018-11-0840:52

Episode 239: Brooklyn Cider House is IN THE HOUSE! with Peter Yi

Episode 239: Brooklyn Cider House is IN THE HOUSE! with Peter Yi

2018-11-0154:13

Episode 238: Anchors Aweigh with Scott Ungermann of Anchor Brewing

Episode 238: Anchors Aweigh with Scott Ungermann of Anchor Brewing

2018-10-2559:48

Episode 237: 400 Ways You Can Be Drunk with David Schmidt

Episode 237: 400 Ways You Can Be Drunk with David Schmidt

2018-10-1849:34

Episode 236: Does this Cheese Go With My Beer? with Alexa Wilkinson

Episode 236: Does this Cheese Go With My Beer? with Alexa Wilkinson

2018-10-1155:33

Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells

Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells

2018-10-0453:06

Episode 234: Meet the Yeast Dealer

Episode 234: Meet the Yeast Dealer

2018-09-2852:29

Episode 233: Highland Yeast with Jason Sahler

Episode 233: Highland Yeast with Jason Sahler

2018-09-1354:26

loading
Google Play
Download from Google Play
Castbox
Download from App Store
usUnited States
00:00
00:00
x

0.5x

0.8x

1.0x

1.25x

1.5x

2.0x

3.0x

Sleep Timer

Off

End of Episode

5 Minutes

10 Minutes

15 Minutes

30 Minutes

45 Minutes

60 Minutes

120 Minutes

Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells

Episode 235: Worth Their Weight in Malt with Ted Hawley and Mark Sorrells

Heritage Radio Network