Experience Builds Confidence #56 Charlie Carrington

Update: 2023-03-21

Description

This week, Robbie spoke to Charlie from Atlas Dining and Atlas Weekly. Charlie started his cooking career at the age of fourteen and by the time he was in his early twenties he had his own restaurant and held 1 hat. Now just-turned thirty, he is well on his way to building a very successful weekly delivery meal kit. Charlie believes the secret to his confidence is all his experience.

Comments

In Channel

Episode 61 Raymond Capaldi: Chef and owner of Wonder pies

2023-05-3001:24:06

Denis Kelly: former MMA fighter now owner/trainer at ACSA Melbourne and promoter of Bushido. #60

2023-05-1701:28:24

Alexander McIntosh: 2023 Bocuse d'Or Candidate and Head Chef Sou'Wester Brewery #59

2023-05-0201:18:51

Experience Builds Confidence #56 Charlie Carrington

2023-03-2101:31:17

#55 Sandra Six Eyed Scorpion

2023-03-0701:13:09

#54 Sharon Brindley and Hugh Allen

2021-03-2848:10

#53 Gary and Elika from Jamsheed Winery

2020-11-1656:47

#52 Rae Bonney - Integrated Wellbeing Specialist/Counsellor

2020-11-0952:50

#51 Banjo - co owner of Good Pair Days

2020-11-0254:07

#50 Adam D'Sylva - Chef/Owner of Coda and Tonka Restaurants

2019-11-2301:04:41

#49 Glenn Flood - Chef-turned-coach

2019-11-1601:04:51

#48 Julian Cincotta - Chef/Owner of Butter & Thievery Sydney

2019-11-0901:03:35

#47 Danny Parker - Head Chef at Jesmond Dene House, Newcastle

2019-10-2601:18:32

#46 Aaron Starling - Head Chef of Bistro Guillaume, Melbourne

2019-10-1901:17:18

#45 Nick Grieves - Chef Owner of the Patricia

2019-10-1201:01:54

#44 Billy White - Chef & Author of Eat, Run, Enjoy

2019-10-0501:13:41

#43 - James Leplaw, Chef-Owner of WoodCutters Kitchen

2019-09-2101:06:05

#42 Peter Gunn - Chef Owner of Ides Restaurant

2019-09-1401:48:25

#41 Matthew Donnelly, Mushroom Forager

2019-09-0701:27:19

#40 Ben Shewry, Chef-owner of Attica, Melbourne

2019-05-1101:48:26

00:00

Experience Builds Confidence #56 Charlie Carrington

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Experience Builds Confidence #56 Charlie Carrington

COOKING THE BOOKS

Experience Builds Confidence #56 Charlie Carrington