Farming Today This Week: illegal meat, rural poverty, bluetongue, livestock marts, acorns and pigs
Description
Twenty tonnes of illegal meat and animal products have been intercepted at Dover in September alone according to Dover's Head of Port Health and Public Protection. Lucy Manzano tells us the amount of illegal meat her staff are seizing is 'escalating'.
The way deprivation is measured in the UK means the challenges facing rural areas aren't taken into account. That’s the conclusion of "Pretty Poverty", a new report from Plymouth Marjon University. It argues that rural hardship could be "hidden behind scenic views" and that factors like needing to own a car in remote areas with poor public transport aren’t taken into consideration.
All week we've been looking at livestock markets, we catch up with farmers who say Cockermouth Mart in Cumbria is a vital social hub. We visit a mart on the English Welsh border to find out how the sector's coping with bluetongue restrictions and we speak to Dr Carrie Batten the bluetongue expert at the World Organisation for Animal Health and Head of the National Reference Laboratory for the disease at the Pirbright Institute
Every autumn pigs are released into the New Forest for the ancient tradition of "pannage". The pigs gobble up acorns from the thousands of oak trees in the Forest - and it's a bumper crop this year. Good news for fattening pigs, but bad news for ponies and cattle for whom the acorns are toxic.
Presenter = Charlotte Smith
Producer = Rebecca Rooney
United States
