DiscoverDirty Linen - A Food Podcast with Dani ValentPostcard from Italy - Alessandro Camici (Oilbar, Livorno) and guide Elena Morelli
Postcard from Italy - Alessandro Camici (Oilbar, Livorno) and guide Elena Morelli

Postcard from Italy - Alessandro Camici (Oilbar, Livorno) and guide Elena Morelli

Update: 2025-09-18
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Ciao ragazzi! Dirty Linen is coming to you from Italy - we're on a travel assignment - and today's episode is in Livorno, a coastal city in Tuscany. People tend to bypass Livorno for nearby Pisa and Florence but there are great food traditions to explore in this diverse city of many influences. We chat to olive oil expert Alessandro Camici and guide Elena Morelli.




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Dirty Linen is a food podcast hosted by Australian journalist Dani Valent. A respected restaurant critic and food industry reporter in her home town of Melbourne, Dani is a keen, compassionate observer of restaurants and the people who bring them into being. Whether it’s owners, waiters, dishwashers, chefs or members of ancillary trades from tech to pottery, Dani interviews with compassion, humour and courage. Dirty Linen goes deep, both in conversations with individuals and in investigating pressing issues. 


Dirty Linen is an Australian food podcast produced by the Deep in the Weeds Podcast Network.





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Postcard from Italy - Alessandro Camici (Oilbar, Livorno) and guide Elena Morelli

Postcard from Italy - Alessandro Camici (Oilbar, Livorno) and guide Elena Morelli

A Deep in the Weeds Production