This week, Joy Robertson sits down with Brandon “Chef Tiny” Moore, the chef who turned nostalgia into a menu and made Springfield fall in love all over again. At Retro Metro, you’ll find classics from the old Metropolitan Grill (yes, the famous flash-fried spinach and cocoa pasta are back!) right alongside new hits like the outrageous Fat Tiny Burger.

Chef Tiny dishes on everything, like growing up with casserole-loving Midwestern roots, cooking at Charlie Trotter’s in Chicago, hanging with Springfield’s restaurant legends, and why he’s convinced he’ll “die here in southwest Springfield.” He’s hilarious, passionate, and very serious about his burgers. You've gotta hear this one. 🍔

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