S8E36: Comeback coffee and beverage company

Update: 2025-10-08

Description

Amy and Hayes McPherson join host Holly Whitfield to talk about the transition from owning and operating a coffee shop to roasting coffee and canning beverages.

Comments

In Channel

S8E10: Fresh takes on craft cocktails at Bar Limina

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S7E7: The sweet story of Muddy's Bake Shop, and how to get an insider's look

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S5E23: Our Favorite Food Media

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S8E36: Comeback coffee and beverage company

2025-10-0833:07

S8E35: Ritzie's Barbecue

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S8E34: Bread is a lifestyle for Hive owner Josh Steiner

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S8E33: Celtic Crossing, Bog & Barley and Maeve's Tavern

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S8E32: Kinfolk, Sundays and Gussied Up

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S8E31: Jef and Amanda Hicks with Memphis Whistle

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S8E30: Cristina McCarter on Craft Food & Wine Festival and Feast and Graze

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S8E29: Grind City Brewing's next chapter

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S8E28: JoJo's Espresso

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S8E27: Owners of Bain and Barksdale's talk barbecue, breakfast and more

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S8E26: Ellen Chamberlain Part 2

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S8E25: The Daily Memphian's new restaurant writer

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S8E24: Zio Matto Gelato

2025-06-1838:37

S8E23: Jacques Louise Bakery

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S8E22: Stacey Greenberg talks classic Memphis restaurants

2025-06-0533:25

S8E21: Good Fortune Co.

2025-05-2536:07

00:00

S8E36: Comeback coffee and beverage company

#box-pro-ellipsis-176004032462768{-webkit-line-clamp:2;}S8E36: Comeback coffee and beverage company

S8E36: Comeback coffee and beverage company

S8E36: Comeback coffee and beverage company