Serve it Forth: A Day in Life of Food Historians
Description
Hello,
Here’s a quick special bonus episode for you – the lowdown on the Serve it Forth Food History Festival 2025 sponsored by the excellent Netherton Foundry.
My fellow festival coordinators Sam Bilton, Thomas Ntinas and Alessandra Pino and I are here to tell you more about it: how the day will work, what the sessions will be like, the topics and the guests – including guest Tom Parker Bowles.
We have a brief discussion about our own interests and how we all got into food history. We also talk about our biggest/most embarrassing disasters.
Join us for Serve it Forth Food History Festival 2025 for a fantastic day of discussion, chat and learning about food history and traditions.
Date and time:
Saturday, October 18 · 10:30 am - 4:30 pm GMT+1
Get your tickets with a 25% discount here:
Love,
Thom & The Delicious Legacy
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