This week on The Leftovers, never-before-heard audio from Grammy-nominated singer, songwriter and pianist Regina Spektor! 

Regina grew up in the Soviet Union, moving to the United States when she was 10, and many of her eating experiences are colored by her young life in Russia — including the desserts she likes! Regina tells host Rachel Belle which foods she’d choose over a birthday cake, why she woke up at 3 a.m. to house a container of chopped liver (when she was a vegetarian!) and her thoughts on karaoke. 

Listen to Regina Spektor's full Your Last Meal episode from last week!

• Watch Rachel’s Cascade PBS TV show The Nosh with Rachel Belle -- Season 2 is out now!
• Sign up for Rachel’s (free!) bi-weekly Cascade PBS newsletter for more food musings!
• Follow along on Instagram!
• Order Rachel’s cookbook Open Sesame. 

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