DiscoverWe Are What We Ate: A History of Food and SocietyTop 5 Egg Facts: Yolks, Shells, and Secrets
Top 5 Egg Facts: Yolks, Shells, and Secrets

Top 5 Egg Facts: Yolks, Shells, and Secrets

Update: 2023-06-28
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Description

Join us for a cracking adventure as we break into the world of eggs in this bite-sized episode of "We Are What We Ate". From the surprising variety of shell colors to the nutritional content and international storage practices, we scramble up five fascinating facts you may not know about this kitchen staple. You'll learn about the relationship between a hen's diet and the yolk's color, and why eggs are refrigerated in the U.S but not in other countries. Perfect for foodies, history buffs, or anyone with an appetite for knowledge. Tune in, it's egg-citing stuff!




Sources & Further Reading:


21 Fun Egg Facts


20 Things Everyone Should Know About Eggs



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Top 5 Egg Facts: Yolks, Shells, and Secrets

Top 5 Egg Facts: Yolks, Shells, and Secrets

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